Upcoming Events
2010
(be sure
to check back often so that
you don't miss any exciting events)
|
March 12 |
Winter Market Orders Due Please place your order by 6 pm for pick-up on Tuesday, March 16 <more info> |
|
March 16 |
Winter Market Pick-Up Pick up your pre-ordered Market Goodies between 2 pm and 6 pm today <more info> |
|
March 16 |
WaFM Book Club (8 pm, Gabby's) We'll be discussing The Art of Eating by M. F. K. Fisher and Bringing it to the Table by Wendell Berry. Please join us! |
|
March 26 |
Winter Market Orders Due Please place your order by 6 pm for pick-up on Tuesday, March 30 <more info> |
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March 30 |
Winter Market Pick-Up Pick up your pre-ordered Market Goodies between 2 pm and 6 pm today <more info> |
|
April 9 |
Winter Market Orders Due Please place your order by 6 pm for pick-up on Tuesday, April 13 <more info> |
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April 13 |
Winter Market Pick-Up Pick up your pre-ordered Market Goodies between 2 pm and 6 pm today <more info> |
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April 20 |
WaFM Book Club (8 pm, Gabby's) We'll be discussing Far Flung and Well Fed by R. W. Apple. Please join us! |
|
April 24 |
Wyoming Celebrates Earth Day Join us from 10 am – 5 pm in
downtown Wyoming as we celebrate the 40th anniversary of Earth Day |
|
May 4 |
Opening Day Please join us for the start of our 4th Season! Special events are currently being scheduled for the outdoor season -- check back for details. |
Past Events for 2009
|
May 5 |
Opening Day Gorman Heritage Farm brings over their
babies! |
|
May
12 |
Second Tuesday Chef Joanne Drilling, Slim's
chef and avid locavore (5 pm) Gorman Heritage Farm returns with a
new baby (3 pm) |
|
May 19 |
John Duke, Master Composter John is past-president of the Greater
Cincinnati Daylily - Hosta Society and is a Certified
Master Gardener. John is a past-president of the Greater Cincinnati Master
Gardener Association and currently serves on the Board of Directors.
John occasionally staffs the "Help Line" at the Civic Garden Center
to answer gardening questions when people call in. John is also a Certified
Master Composter, teaches the Master Composter
class at the Civic Garden Center and is the founder of the American Compost
Society. WaFM Book
Club (8 pm, Gabby's) We'll be discussing Stuffed and
Starved: The Hidden Battle for the World Food System by Raj Patel. Please join us! |
|
May 26 |
Special Event Wyoming Business
Association 2009 Business of the Year Award Ceremony (6:00 pm) |
|
June 2 |
Local Flavor Join us as at 3:30 as Chris Singleton
from Gabby's Cafe whips up some strawberry surprises (www.gabbyswyoming.com) |
|
June 9 |
Second Tuesday Chef Todd Hudson, Chef / Owner of
Wildflower Cafe, Mason (www.wildflowercafeandcoffeehouse.com) |
|
June 16 |
Local Flavor Join us as Chef Nicole Zuefle from Half Day Cafe whips up some soon-to-be
favorites with market ingredients from Walnut Ridge (www.halfdaycafe.org). WaFM
Book Club (8 pm, Gabby's) We'll be discussing Cooking for Mr.
Latte by Amanda Hesser.
Please join us! |
|
June 23 |
Local Flavor Snowville Creamery will be sampling and selling
their delicious milk -- stop by for a taste! (www.snowvillecreamery.com) |
|
Friday June 26 |
FRESH, the movie
Presented by Wyoming Ave. Farmers' Market, Pendery
Center, 7:30 pm <click here for details> Plan to pack a picnic basket and join us prior to the
screening. Details in a future newsletter. |
|
July 14 |
Second Tuesday Chef Julie Francis, Chef / Owner of Nectar
in Mt. Lookout will be joining us for a cooking demonstration and tasting (www.dineatnectar.com) |
|
July 21 |
WaFM
Book Club (8 pm, Gabby's) We'll be discussing Fast Food My
Way by Jacques Pepin. Please join us! |
|
August 11 |
Second Tuesday Chef Shawn McCoy, Chef / Owner of Brown Dog
Cafe, Blue Ash (www.browndogcafe.com) |
|
August 18 |
Wyoming Police Department Bike safety information in the Special
Events Tent WaFM
Book Club (8 pm, Gabby's) We'll be discussing Julie and Julia: My Year of Cooking Dangerously
by Julie Powell. Please join us! |
|
August 25 |
Local Flavor with Slow Food Cincinnati Join us as Brigitte Cordier prepares food from the market and discusses Slow
Food |
|
September 15 |
Preserving the Harvest Join us at the Market Tent for
information on canning, freezing, and drying WaFM
Book Club (8 pm, Gabby's) We'll be discussing Diet for a Small Planet by Frances Moore Lamppé.
Please join us! |
|
September 22 |
Cincinnati Dulcimer Society will
be performing from 4pm - 6 pm. Stop by to hear their beautiful music. |
|
September 29 |
Local Flavor |
|
October 6 |
Local "Guatamalan"
Flavor |
|
October 20 |
Park + Vine Dan Corman
of Park + Vine will bring loads of ideas on how you can reduce your
environmental footprint. Wondering how your kids can better participate
in the Zero Waste Lunch on October 27? Check out what Park + Vine has to offer! www.parkandvine.com |
|
October 27 |
WaFM
Book Club (8 pm, Gabby's) We'll be discussing Stuffed and
Starved: The Hidden Battle for the World Food System by Raj Patel. Yes, the same book as May
... no one had an opportunity to read the book in time for the meeting.
Please join us! |
|
November 4 |
Newsletter posting products available for the first Winter Market. |
|
November 6 |
Order by today for pick-up on November 10 |
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November 10 |
First Winter Market pick-up |
|
November 24 |
WaFM
Book Club (7 pm, Gabby's) We'll be discussing Elizabeth
David's Christmas by Elizabeth David. Please join us! |
|
January 29 |
Winter Market Orders Due Please place your order by 6 pm for
pick-up on Tuesday, February 2 <more info> |
|
February 2 |
Winter Market Pick-Up Pick up your pre-ordered Market
Goodies between 2 pm and 6 pm today <more info> |
|
February 12 |
Winter Market Orders Due Please place your order by 6 pm for
pick-up on Tuesday, February 16 <more info> |
|
February 16 |
Winter Market Pick-Up Pick up your pre-ordered Market Goodies
between 2 pm and 6 pm today <more info> |
|
TBD |
WaFM Book Club We'll be discussing The Art of Eating by M. F. K. Fisher. Please join us! |
|
February 26 |
Winter Market Orders Due
Please place
your order by 6 pm for pick-up on Tuesday, March 2
<more info> |
|
March 2 |
Winter Market Pick-Up
Pick up your pre-ordered Market Goodies
between 2 pm and 6 pm today
<more info> |
© 2010 Wyoming
Farmers’ Market, LLC